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Butter Cream Icing

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Prep Time 5 minutes
Course Dessert, Icing
Cuisine American

Ingredients
  

  • 3 cups powdered sugar
  • 1 cup butter not margarine
  • 1 tsp vanilla extract
  • 1-2 tbsp milk or cream, as needed

Instructions
 

  • Soften butter and place into a mixer.
  • Slowly add the powdered sugar.
  • Add the vanilla, and start with 1 tbsp of milk until the consistency is right.

Optional

  • You can add spices or cocoa powder.
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